KAH Tequila

The word "KAH" translates as "life" in the ancient Mayan language. Its bottle and spirit reflect the Day of the Dead, the Mesoamerican ritual from more than 3,000 years ago to honor deceased loved ones.

KAH has a unique and very original packaging, which does not go unnoticed, inspired by the traditional calaveras (sugar skulls) used in Day of the Dead rituals to symbolize death and rebirth.

It is a tequila of the highest quality, produced in Jalisco, Mexico, from 100% Weber tequilana blue agave selected by hand by its Master Distiller, which has earned it numerous international awards and recognitions.

KAH BLANCO

The traditional tequila of the highest quality, initially sweet but quickly followed by a spicy touch.

KAH RESPOSADO

Aged for more than 2 months in American oak barrels, it acquires an intense agave flavor with hints of vanilla and caramel.

KAH AÑEJO

Aged for more than 1 year in American oak barrels, it acquires an intense flavor with hints of agave, chocolate and coffee.